Temple of The Pie w/ Ryan Mondragon of Sanctuary Pizza

Join us as we chat with Ryan Mondragon, owner of Sanctuary Pizza the mobile catering legend out of Turlock, California. Ryan takes us through his journey from learning wood-fired pizza basics while working at a local restaurant to launching his own catering operation and acquiring a pizza trailer during the pandemic.

He shares how he built up his business through backyard pop-ups, honed his dough-making and social media skills, and found his pizza voice. Ryan also discusses competing at the Pizza Expo, the realities of catering logistics, and his future plans to open a brick-and-mortar pizzeria.

https://www.instagram.com/sanctuary_pizza/